Food and wine experiences offered by the Lodges of New Zealand introduce you to all that is unique and exquisite about New Zealand cuisine. Some Lodges have their own vineyards, extensive gardens or farm their own produce and pride themselves on "Estate to Plate" style cuisine. Chefs welcome guests into their gardens and kitchens to forage and learn alongside award winning New Zealand wines. Gourmands and wine lovers will be enthralled by the cuisine experiences offered by the Luxury Lodges of New Zealand.
As well as offering first class cuisine in our two restaurants, we can also arrange a personalized tour of Marlborough’s leading vineyards.
Our Chefs enjoy the challenges of creating daily changing menus that reflect the seasonal and fresh expectations of today’s contemporary food palate, with a special New Zealand taste experience.
From casual dining in the lodge to tasting menus in the Cellar, Poronui’s chef will take you on a culinary journey of local flavours.
From casual dining in the lodge to tasting menus in the Cellar, Poronui’s chef will take you on a culinary journey of local flavours.
Refine your culinary skills and learn about our farm-to-table philosophy at a hand-on private cookery class with our award-winning chef tailoring it